Peach BBQ & Smoking Chunks

In Spain, grapevine wood, known as sarmientos (prunings) and cepas (trunks), is a traditional fuel for barbecues, especially in wine-producing regions like Ribera del Duero and Rioja. Its use is a centuries-old practice that infuses food with a distinct, rich, and fruity aroma.

Grape wood chunks are a hardwood that burn more slowly than grape prunings, releasing a traditional, subtle
aroma with notes reminiscent of the wines produced from that specific
vine.

Convenient local pickup from a growing number of retail partners in Southern California. Buy online and pick-up in store.

We also offer shipping to anywhere in the continental US and Canada at reduced rates.

Grape wood imparts a fruity, slightly sweet flavor with a rich aroma. Please use it sparingly until you have familiarized yourself with its flavor. It is recommend to use for:

Grilled meats, particularly lamb and pork. Chicken and turkey. Grilled fish and vegetables also take on the fruity, smoky flavor.
The wood is also used for cooking the single most Spanish dish: paella, imparting a signature aroma to the rice.

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Peach BBQ Wood

Peach BBQ Wood

$30.00 USD
$30.00 USD
Sale Sold out
Shipping calculated at checkout.

✓   24/7 online support (text, call)

✓   Order online - pick up in-store

✓   Order online - shipped throughout the US and Canada

About Grape BBQ & Smoking Chunks

High heat generation thanks to a hardness similar to a number of fruit woods. It catches fire quickly and burns fairly quickly while releasing tremendous heat.

Our grape BBQ chunks are properly seasoned and contain optimal water content for best smoke generation.

Specifications

A 10 lbs box contains 1/2 cubic foot of avocado chunks. A 20 lbs box contains 1/1 cubic foot. Tightly packed.

Locally sourced and seasoned grape BBQ & smoking wood. Length of each chunk varies for different needs (3-4" for the most part).

Grape wood tends to be harvested while still fairly small. Therefore, most firewood pieces will have some bark (which is fairly thin).

Best in Class Customer Service

Text/call us: (818) 208 6366 (live person). 8am - 10pm.

Local pick-up in a number of locations in Greater LA or mail order are available. You can pre-order any BBQ & smoking wood at a location near you.

Moisture Level Below 20% (EPA)

All our BBQ and smoking woods are naturally dried/seasoned in Southern California and therefore have the optimal local moisture level.

Many BBQ and smoking experts do not recommend kiln-dried BBQ and smoking wood that tends to be unnaturally dry.

Carbon-neutral & Fully Sustainable!

We are the only firewood supplier in the US to be triple carbon-neutral:

We fully compensate for all CO2 associated with the production and use of our firewood, BBQ & smoking woods.

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Why choose us:

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